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Peptone S
Peptone S is useful for incorporation into media used in hydrogen sulfide tests.
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Peptone I
Peptone 1 is excellent in cultivation for indole production and cultivation of diptheroids as well as bacterial growth media.
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Casein hydrolysate acid solution, 500 g
For use in laboratory media including basal media for vitamin analysis of folic acid, pantothenic acid, riboflavin, thiamin, niacin, and B-12.
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Yeast hydrolysate enzymatic
Yeast Hydrolysate Enzymatic is an autolyzed yeast extract produced from 100% brewers yeast. Source of soluble protein components, carbohydrates and B Complex vitamins.
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Yeast extract, powder
Microbiological media component for a variety of microorganisms
Produced from 100% Baker’s yeast
Suitable for alternative to beef extract -
Soy hydrolysate enzymatic
Soy Hydrolysate is useful in microbiological media where high clarity is not required.
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Poly-l-lysine hydrobromide
Poly-L-lysine is a nonspecific attachment factor for cells useful in promoting cell adhesion to solid substrates.
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Follicle stimulating hormone, 50 U
Follicle stimulating hormone (FSH) from porcine pituitary
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Casein hydrolysate acid
Casein acid hydrolysate is used as a microbiological nutrient in laboratory media and fermentations. It has also been used as a nutrient in vaccine and toxin production where a high free amino acid content is required.
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Casein hydrolysate enzymatic
Casein hydrolysate enzymatic is a pancreatic hydrolysate of casein. This hydrolysate contains, in the form of mixed amino acids and peptides, all amino acids originally present in casein. It is a refined product providing high quality soluble source of amino acids,polypeptides and peptides.
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Beef extract
Beef extract is used in general purpose media. It is recommended for use in bacteriological examination of water, milk, and other materials, where uniform composition of media is important and for biochemical studies, particularly fermentation reactions because of its independence from fermentable substances.
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Agar
Agar for use in nutrient media for bacteria and yeast cultures.
