Malt extract

Malt Extract Application Notes Malt extract is a source of carbohydrates. Petri dishes filled with malt extract agar, separately inoculated with fungal strains and cultivated to obtain an abundant and even growth, were used as the test surface in a study assessing the effect of two aerosolization methods on the release of fungal propagules from a contaminated agar surface. Malt extract has also been used in a kinetic study to investigate microbial growth using the Monod equation. Usage Statement Unless specified otherwise, MP Biomedical's products are for research or further manufacturing use only, not for direct human use. For more information, please contact our customer service department. Key Applications Source of carbohydrates